Memorial Day Crabs

Memorial Day Crabs

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“What's a traditional Maryland Crab Cake?”

Pan seared, golden-brown, tender, and salty sweet captures the essence of a traditional cake’s taste, but there’s more. You won’t find filler or excessive breading to hold the cakes together. The shredded lump and large crab chunks combine together to hold the cake. You won’t find vegetables or peppers, but a cake that relies on the salty-sweet crab taste. Bay spices, black pepper, dry mustard complement the lump meat as a costar and don’t upstage the taste as may a pepper or other spicy garden vegetable may do. You won’t find a yogurt ingredient or a gluten free additive. Mayonnaise, eggs and crushed white crackers makes the Maryland cake. Pick fresh, make fresh, and bake and pan sear even fresher. The tender succulence of the inside will hold together from the sweet and buttery golden brown shell. Why change up perfection when the traditional cake wins the show!

Celebrate the Rock Star in your Life, Your DAD!

Maryland Blue Crab Express has the perfect idea. Steamed Dozens, Double Dozens, Half and Full Bushels should do the trick. Caught in healthy waterways and steamed & spiced in the Chesapeake Bay Tradition, these crabs will give dad time to hang with his favorite people! He’ll give the crabs a tap and crack and savor each pristine crab chunk with a quick dunk in our signature DELMARVA Dipping Sauce. Consider mixing the crabs. We partner with our crabbers around the world for King Crab Legs, Snow Crab Clusters, and Dungeness Crab Halves. Just give us a call for your delivery date and we’ll do the rest! 866-532-CRAB


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