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USDA Choice Angus Porter House Steaks 19-21 oz

The porter house steak is the big breaker of the T-Bone Steak and is build for grilling. The generous amounts of fat keep it moist while its tenderloin heart stays tender and flavorful. Stereotypically this is the steak on any backyard grill and often a favorite of the outdoor chef. Season lightly and grill.

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